Nicolai Macaron Bourbon Eau de Parfum 100mL

Macaron Bourbon opens boozy and sweet, bitter almond, rum and davana essence celebrating French pâtisserie with a rich blend inspired by almond treats and cozy kitchen aromas, crafted by Patricia de Nicolai. It's built to feel sweet, creamy and indulgent rather than a simple gourmand. Rose essence, cinnamon and clove build a spiced, velvety heart, while caramel, patchouli, tonka bean, vanilla and musk settle the base into a warm, refined finish. Launched in 2024, it's perfect for autumn and winter, ideal for cozy evenings and festive gatherings.

The top notes are Bitter Almond, Rum, Davana Essence; the heart includes Rose Essence, Cinnamon, Clove; and the base includes Caramel, Patchouli, Tonka Bean, Vanilla, Musk.

Macaron Bourbon is an amber-vanilla gourmand with an almond-and-rum signature. Bitter almond, davana and rum create a pastry-like warmth at the start, while rose, cinnamon and clove add floral spice. Caramel, tonka and vanilla make the base indulgent.

Nicolai Macaron Bourbon Eau de Parfum 100mL is a 100mL bottle of Eau de Parfum. The concentration describes the fragrance format; wear time and projection also depend on the formula, your skin, the weather and how much you apply.

Best for Autumn and winter, cozy evenings and festive gatherings; Fragrance lovers who want an indulgent, velvety amber-vanilla scent; Anyone drawn to Nicolai's considered French perfumery.

This fragrance is a good choice for anyone who enjoys boozy almond, caramel, vanilla and spiced gourmand fragrances. This fragrance is particularly well suited to autumn, winter, cosy evenings and festive gatherings.

For anyone who enjoys boozy almond, caramel, vanilla and spiced gourmand fragrances, Nicolai Macaron Bourbon is worth considering. An indulgent amber-vanilla gourmand with bitter almond, rum and davana over rose, cinnamon and clove, finishing with caramel, patchouli, tonka bean, vanilla and musk.